Even though it is just us chickens here at the studio today, we couldn’t help ourselves. We grated some ripe raw tomatoes and a little garlic, added torn up basil leaves, doused the sauce with good olive oil, and seasoned it with s & p. So simple. So delicious. Then we tossed in hot pasta to make this big platter of Hot Spaghetti (but we used linquine because that’s what we had) Tossed With Raw Tomato Sauce for lunch. Guess we’d better ring up some friends and invite them to join us. Wish you could come.

 

 

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