We met at the studio late this morning, CH carrying bags of baby vegetables she picked up at Trauger’s Farm Market on her way in, and MH following bringing Bobolink’s cheddar cheese and fresh eggs that she gets from her post mistress. But how to get everything to go together for our lunch? So . . . we roasted the vegetables and made a delicate, trembling cheese flan. It was the perfect way to end this week. And best of all, it feels like fall is finally here. Remember to cook something delicious for yourselves this weekend, dear friends.